What This Corona Virus Is Really Teaching Us.

Things are certainly changing day by day (if not hour by hour) since the outbreak of this coronavirus, but I’d like to just pause for a moment, and ask ourselves what can we learn from this?

In other words, what is this corona virus really teaching us?

Because I think its been the biggest wake-up call in our history, to remind us of how critically important (and fragile) our health is.

For far too many of us, we continue to neglect our bodies with poor dietary and lifestyle choices – taking our health for granted which over the long-term, is going to lead to poor health outcomes.

Unlike a virus, however, poor dietary and lifestyle choices don’t have an immediate impact.  

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HSW 91 – Chrononutrition with Dr Jonathan Johnston

In today’s podcast episode, we’re talking all things chrononutrition with Dr Jonathan Johnston from the University of Surrey, in the United Kingdom.  Dr Johnston is a world expert and researcher in the field of chrononutrition, and has led many studies looking at the links between circadian, metabolic and nutritional physiology including the analysis of timed meal effects on the human circadian system.

This topic of chrononutrition is particularly relevant for shift workers given when we work irregular hours or 24/7, we tend to eat 24/7 however the way in which your body digests and processes food, depends on what time of day that you eat it.

HSW 39 – Weight Gain, Food Timing and Chrononutrition.

Healthy Shift Worker Podcast Episode:

This week I chat about my all time favourite topic – Food Timing, or the more fancier, scientific way to describe it is Chrononutrition.

Chrononutrition involves the study of how nutrition impacts on our metabolism, via our internal body clock, which includes meal regularity (or in the case of a shift worker, meal irregularity), frequency and clock time.

Eating out of sync to our body’s natural circadian clock is very common in those who work 24/7 (thanks to some pretty crazy rosters), however this can disrupt our metabolism leading to weight gain as our body is not geared up for night-time energy and nutrient consumption.

Over time, it can also contribute to gut disturbances and various chronic diseases such as peptic ulcer disease and type 2 diabetes, both of which are quite prevalent in the shift working population.

So tune in to hear my biggest tip in helping to overcome weight gain whilst working 24/7, and why as weird as it sounds, we need to be thinking of ourselves as walking clocks … because as human beings, that’s exactly what we are – finely tuned walking clocks.

Audra x

 

Resources mentioned on the podcast:

The Obesity Code, by Dr Jason Fung available through Amazon

To book a Healthy Shift Worker Consultation with Audra Click Here.